30 Minutes Quick And Easy Black Pepper Chicken

Quick and easy black pepper chicken recipe, inspired by Chinese flavors. This one pot dinner idea is made with simple ingredients and ready in 30 minutes.

30 Minutes Quick And Easy Black Pepper Chicken

INGREDIENTS

  • 4 tbsp Sesame oil
  • 2 tbsp Onions Finely chopped
  • 1 tbsp Ginger Finely chopped
  • 1 tbsp Garlic Finely chopped
  • 3 tbsp Soy sauce Low sodium
  • 1 tbsp Oyster sauce Optional
  • 1 tbsp Vinegar
  • 1 tbsp Black pepper
  • 1/4 tsp Red chili flakes Optional
  • 1 tbsp Cornstarch
  • 2 tbsp Water or Chicken broth
  • 1 lb Chicken breast Cut into 1 inch cubes
  • 1 Green Pepper Thinly sliced
  • Salt To taste

INSTRUCTIONS

  1. Heat oil in a non-stick pan on medium heat. 
  2. Add onion, ginger garlic and saute until golden brown. 
  3. Add soy sauce, oyster sauce (optional), vinegar, black pepper, red chili flakes, cornstarch and water. Mix thoroughly. 
  4. Add the chicken.
  5. Cover and cook for 10-12 minutes. 
  6. Uncover and cook on medium high heat so as to reduce the liquid a bit.
  7. Add the green peppers and cook for about 2 minutes. 
  8. Serve with rice and enjoy!

Nutrition

  • One Pot Black Pepper Chicken Recipe
  • Amount Per Serving
  • Calories 280Calories from Fat 153
  • % Daily Value*
  • Total Fat 17g26%
  • Saturated Fat 2g10%
  • Cholesterol 72mg24%
  • Sodium 1012mg42%
  • Potassium 520mg15%
  • Total Carbohydrates 5g2%
  • Dietary Fiber 1g4%
  • Sugars 1g
  • Protein 26g52%
  • Vitamin A3.6%
  • Vitamin C31.8%
  • Calcium2.2%
  • Iron5.5%
Resipes Sourcecakewhiz.com
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